We know it’s nearly ‘that’ time of year again! Hate to bring it up but the festive season is looming, and you know what that means! Plenty of gatherings, food and drink, as well as good times. For those of…
Everyone’s favourite organisation goddess, Marie Kondo has some amazing advice for those of you contemplating a major Spring clean! We absolutely love Marie Kondo at APC – she is such an inspiration 🙂 Kondo writes in her book ‘The Life…
Let’s face it, cleaning isn’t everyone’s cup of tea. In fact, it would probably be safe to say the majority of us don’t like to clean (ok, maybe All Pure Cleaning not included here 😉). What we do like is…
We simply love what we do… It’s not easy summing up what you do in 280 characters! All Pure Cleaning is getting into the Twitter vibe by (attempting) to blog about our methods in a Twitter style post. The…
Ingredients 1 kg carrots 1 onion 2 bulbs of fennel olive oil 2 cloves of garlic 1.6 litres organic vegetable stock 100 ml single cream Method Preheat the oven to 190ºC.Peel the carrots and onion, then trim and slice along with the fennel (reserving any herby…
As the weather cools down we start to crave lots of comfort foods, but these tend to be full of sugar. Most people are mildly aware of the negative health effects of excessive sugar consumption, yet they continue to indulge…
Just as you might refresh your wardrobe as you enter into a new decade of life, so too should you make adjustments to your diet. We’re not talking drastic or unrealistic overhauls, rather mindfully filling your plate with foods that…
Our Autumn newsletter recipe – SWEET POTATO BUDDHA BOWL What you’ll need: Vegetables 2 Tbsp olive, melted coconut, or avocado oil 1/2 medium red onion (sliced in wedges) 2 large sweet potatoes (halved) 1 head of broccoli (chopped into chunks) 2 big handfuls kale (larger stems removed) 1/4 tsp each salt + pepper Chickpeas…
The simple herb. Who would have thought it packed so much POW! If you are considering implementing the ‘garden to kitchen’ concept then herbs are the best way to start. Not only are they fantastically easy to grow but they also taste amazing, smell amazing…